How many calories are in a Mcvities dark chocolate digestive?
Nutrition
| Typical Values | Per 100g | Per Biscuit (16.7g) |
|---|---|---|
| (kcal) | 495 | 83 |
| Fat | 24.2g | 4.0g |
| of which Saturates | 12.8g | 2.1g |
| Carbohydrate | 60.8g | 10.1g |
Are dark chocolate digestive biscuits healthy?
The bottom line: These cookies “won’t miraculously improve your digestion,” says Brennan. At the same time, they aren’t harmful to your health (if consumed in moderation, of course).
Is Dark Chocolate digestives good for you?
Mcvitie’s Digestive Yet, their high wholewheat content makes digestives a good source of fibre which helps provide healthy digestion.
How many calories are in a packet of dark chocolate digestives?
There are 84 calories in an average, normal size (17g) milk or dark chocolate digestive biscuit. Smaller sized chocolate digestives (normally 14g) contain 69 calories. Nutritional differences between milk and dark are very slight.
How many chocolate digestives should I eat?
How many chocloate digestives is appropriate for one cup of tea? Between 3 and 5 with the tea itself. Plus the one you eat while waiting for the kettle to boil, the one you cram in your mouth as you walk out of the kitchen with the tea and the one you eat when you take the empty mug into the kitchen.
Are Chocolate digestives healthy?
UNHEALTHY CALORIES: A digestive biscuit typically consists of a minimum of 50 calories. These are not healthy calories which will accelerate your weight loss. Unhealthy calories from sugars, flours, and sodium are not needed in your body and only deteriorate your health.
Which way do you eat chocolate digestives?
So, which side up should a Chocolate Digestive be eaten? Well guys, it turns out we’ve been eating them wrong this whole time… According to food scientist, Professor Charles Spence, he suggests the optimum way to enjoy chocolate half-coated biscuits is by eating them chocolate side DOWN. Yes, DOWN.
Are Oats biscuits good for weight loss?
Oats are among the healthiest grains on earth. They’re a gluten-free whole grain and a great source of important vitamins, minerals, fibre and antioxidants. Intake of oats results in various health benefits such as weight loss, lower blood sugar levels and a reduced risk of heart disease.
