What is a traditional Scottish Christmas dinner?
Roast turkey is the traditional main course. However, a variation on the turkey stuffing, made with haggis, is a great idea for enjoying a turkey dish. Dishes like Roast Pork, Glazed Ham, Roast Angus Beef, Steak pie, Roast Leg of Lamb are also served at the Christmas dining table.
What is a typical Southern Christmas dinner?
In my extended Southern family, Christmas dinner is always a near duplicate of our Thanksgiving dinner with the addition of seafood dishes, but even in the South, recipes for a Christmas menu can range from the familiar turkey and dressing, to large cuts of prime beef and crown roasts, leg of lamb, dishes centered …
What is a traditional Greek Christmas dinner?
Traditionally each area in Greece has its own traditional Greek Christmas food. In northern parts (the mountainside) the Christmas dinner consists of comfort stews and soups while in other areas, they serve roasted pork or beef along with homemade rustic pies.
What do the Irish eat for Christmas dinner?
Roast turkey is the most popular centrepiece of an Irish Christmas dinner. Alternatives to turkey include roast or boiled ham, both traditional and still popular. Goose or duck would be very traditional but less popular these days.
What do black families cook for Christmas dinner?
Just serve these tried and true traditional Christmas foods and your dinner guest will be happy….Try These Christmas Recipes.
| Honey Baked Ham | Collard Greens |
|---|---|
| Macaroni and Cheese | Stuffed Cornish Hens |
| Potato Salad | Cornbread Dressing |
| Giblet Gravy | Candied Yams |
What is the main Christmas meal in Greece and what is it served with?
Pork. Pork is the number one meat to eat in Greece at Christmastime, and it is part of a very old tradition when families would raise a pig to slaughter on Christmas Eve and serve it as the main dish on the following day.
What do Cypriots eat Christmas?
6 Traditional Christmas Sweets & Dishes in Cyprus
- Kourabiedes. Kourabiedes look like round almond-made shortbread with a pinch of brandy, vanilla, mastika or rose water for extra flavour.
- Melomakarona.
- Gennopitta.
- Egg Lemon Soup or Frumenty Soup.
- Souvla.
- Vasilopitta.
