What is the normal blood sugar range in Canada?
In Canada, blood sugar levels are measured in mmol/L (millimoles per litre). A person who doesn’t have diabetes usually has a blood sugar level somewhere between 3.5 mmol/L and 7.8 mmol/L, depending on when they last ate.
What is normal blood glucose range?
A blood sugar level less than 140 mg/dL (7.8 mmol/L) is normal. A reading of more than 200 mg/dL (11.1 mmol/L) after two hours indicates diabetes. A reading between 140 and 199 mg/dL (7.8 mmol/L and 11.0 mmol/L) indicates prediabetes.
What is the normal blood sugar level for seniors?
Normal ranges of blood sugar levels are between 70 and 130 mg/dL before eating meals. The American Diabetes Association recommends seniors have blood glucose levels of less than 180 mg/dL two hours after eating. Not every senior has the same care needs, which means they don’t all need the same type of at-home care.
Is 140 a good blood sugar level?
A normal blood sugar level is less than 140 mg/dL. If the level is between 140 and 199 mg/dL, the patient has impaired glucose intolerance, also called pre-diabetes. A level of 200 or greater indicates diabetes.
Is 120 a good sugar level?
Although 120 is not too high, ideally you do want to gain very good control of your blood sugar levels by following a healthy diet and doing regular exercise. If you can get your fasting level between 90-100 mg/dl (5-5.5 mmol/l), and your 2 hour reading between 120-140 mg/dl (6.6-7.8 mmol/l) then that is optimal.
What is considered the normal range for blood sugar level?
Everyone experiences moderate fluctuations in their blood sugar levels. The normal blood glucose range in healthy individuals is between 70 and 125 mg/dl. During times of prolonged physical activity, the glucose level can dip below 50 mg/dl. After carbohydrate-rich meals, it can soar to over 180.
What should be the normal glucose level of blood?
Blood glucose levels vary, depending on a person’s health status and whether they have eaten. People without diabetes typically have between 72-140 milligrams of glucose per 1 deciliter of blood. People who have diabetes tend to have slightly higher blood glucose, or sugar, levels at around 80-180 milligrams per deciliter (mg/dL).
