What is the botanical name of vegetable?

What is the botanical name of vegetable?

Species name

Species name
Broccoli (leaves / stalks) Brassica oleracea
Brooklime Veronica beccabunga
Brussels sprouts Brassica oleracea (gemmifera)
Cabbage Brassica oleracea (capitata)

What are the Philippine vegetables?

Complete Guide to Filipino Vegetables (With Tagalog Names)

  • Learn all about the tasty vegetables that grow in the Philippines. global-geography.
  • Bottle gourd (upo) turningveganese.
  • Chayote (sayote) freshproducegroup.
  • Eggplant (talong) wellpreserved.
  • Lemongrass (tanglad)
  • Moringa (malunggay)
  • Okra.
  • Sponge gourd (patola)

What are the botanical origins of vegetables?

It derives from Medieval Latin vegetabilis “growing, flourishing” (i.e. of a plant), a semantic change from a Late Latin meaning “to be enlivening, quickening”. The meaning of “vegetable” as a “plant grown for food” was not established until the 18th century.

What is the botanical name of all fruits?

20 BOTANICAL NAMES OF FRUITS YOU PROBABLY DIDN’T KNOW

S/N FRUIT (COMMON NAME) BOTANICAL NAME
1. Apple Pyrus Malus
2. Avocado Persea Armeniaca
3. Banana Musa Paradisicum
4. Blackberry Rubus Fruticosus

What are the 4 types of vegetables?

There are many types of vegetables, but four of the main, or most common, types are root vegetables, cruciferous vegetables, greens, and nightshades….

What are the main vegetables used in the Philippines?

A Guide to Vegetables in PH

  • Sayote or Chayote. The most common vegetable found in backyards, wrapped around a tree or scatters on some bushes.
  • Calamansi.
  • Upo or Bottle Gourd.
  • Monggo or Mung beans.
  • Malunggay or Moringa.
  • Ampalaya or Bitter Melon.
  • Kamote or Sweet Potatoes.
  • Pechay or Chinese cabbage.

What are the indigenous vegetables in the Philippines?

Seven crops indigenous to the Philippines

  • Lagikway (Abelmoschus manihot)
  • Pako (Diplazium esculentum)
  • Kapas-kapas (Telosmaprocumbens [Blanco] Merr.)
  • Himbabao (Broussonetia luzonica)
  • Sugod-sugod (Momordicacochinchinensis [Lour.]
  • Gabi (Colocasia esculenta (L.)
  • Batuan (Garcinia binucao)

What foods are classified as vegetables?

Vegetables include edible stems and stalks, roots, tubers, bulbs, leaves, flowers, some fruits, pulses (mature beans and peas), fungi (mushrooms, truffles), algae (sea- weed) and sweet corn and hominy (cereal grains used as vegetables).

What vegetables are grown in the Philippines?

Sitaw, a type of long string bean, and Talong, a type of eggplant, are commonly eaten with meat, fish and other vegetables. Other Philippine vegetables include squash, taro, sweet potatoes, spinach and white radish. Start growing Philippine vegetables by obtaining seeds or starter plants.

What vegetables grow best?

Carrots, parsnips, beets, turnips, onions, garlic and radishes are the root vegetables that grow best in raised beds. Your raised bed most have at least 3 feet of soil to successfully grow root vegetables. Broccoli and Cauliflower . Broccoli and cauliflower, while larger vegetables, do well in raised beds.

What is the easiest food to grow?

Perennial vegetables are the easiest vegetable to grow, and the most cost effective. Growing perennial vegetables, such as rhubarb, means that you do not need to purchase seeds or young plants each year to grow you food.

What vegetables grow in Garden?

Most root vegetables like carrots, turnips and radishes are hardy and can be planted directly in the garden early in the spring and left until fall. The tops can be harvested too as these plants grow. Green beans, pumpkins and zucchini are also a cinch to grow and quite prolific producers.

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